St. Bernard’s serves dinner Wednesday through Saturday evenings during the winter season and features a selection of European family favorites in a casual and comfortable buffet-style setting. The crackling fireplace provides a warm and elegant backdrop for the kitchen’s innovative cuisine. Scenic deck dining is available, weather permitting.
In addition to a wide selection of wine and full bar service, guests also enjoy items such as Pretzel Schnitzel with brown butter lemon sauce, Beef Short Ribs with whipped Yukon Gold potatoes and Sundried Potato Risotto with Appenzeller cheese and chives. Our younger guests enjoy spaghetti and meatballs along with some of our other kid-friendly offerings. With frequently changing menu items and delectable desserts, you and your family will be longing for your next visit.
Next door to St. Bernard’s, Library Bar is the perfect après spot to enjoy a variety of delicious appetizers and snacks or a relaxing after-dinner drink.
Winter Hours starting December 2, 2015:
Wednesday through Saturday, 4:30 p.m. - 9 p.m.
Also open, December 27 - 29, 2015, February 14 - 16, 2016.